Petite American woman vows to win World Oyster Eating Championships
Meet Sonya Thomas. She's a petite 45-year-old from Alexandria, Virginia, USA. But don't let the American's small frame fool you — Sonya is also known as The Black Widow. Related StoriesThe world’s...
View ArticleIn Pictures: Launch of South Belfast’s latest Italian eatery
Belfast’s latest chic eatery Cipriani Bar, Grill & Pizzeria on the Lisburn Road is all set to bring a brand new and most innovative eating and drinking concept to the city. Related StoriesThe...
View ArticleNorthern Ireland TV chef stirs it up at third restaurant
A reluctant celebrity chef — who swears he’d rather be in the kitchen than on a TV set — has launched his third restaurant. Related StoriesEateries eager to taste success at Restaurant of the Year...
View ArticleIrish scientists toast beer breakthrough
Trinity College Dublin scientists have come up with a way to extend the shelf-life of beer in plastic bottles. Related StoriesToxic Irish horse meat ending up in European restaurants
View ArticleFood with the ish-factor
South African born cookery tutor and broadcaster,Rozanne Stevens, best known for her foodie slot on Rté Radio 1 programme ‘Today with Pat Kenny’ visited Belfast recently to talk about her wonderfully...
View ArticleThe 10 Best luxury sausage rolls
The balance of meat and pastry in our favourite party food but has to be just right. These snacks rise to the challenge... Related StoriesThe world’s greatest sommelier gives a French wine-tasting...
View ArticleEat badgers, says TV chef Clarissa Dickson Wright
Broadcaster and food writer Clarissa Dickson Wright looks set to make fur fly after suggesting Britons should eat badgers. Related StoriesThe world’s greatest sommelier gives a French wine-tasting...
View ArticleBisphenol A: Everyday plastics chemical 'a risk to pregnancy'
Claims that a plastics chemical banned from babies' bottles may contribute to miscarriages and birth defects have been backed by a new primate study. Related StoriesCheese 'can prevent diabetes'Brain...
View ArticleThe world’s greatest sommelier gives a French wine-tasting...
Are you confident picking wine at a restaurant? Do you know which foods go with which varieties? And do you know what you’re actually supposed to be doing when the waiter brings your wine for your...
View ArticleThe 10 Best Autumn white wines
Menus change with the weather and so should your wines. Here's i's selection of top bottles to bring out the season's flavour... Related StoriesEat badgers, says TV chef Clarissa Dickson WrightThe...
View ArticleThe 10 Best luxury chocolate bars
From super-size with salted peanuts to chilli and Mexican lime, there's a slab of tastiness here for every sweet tooth Related StoriesEat badgers, says TV chef Clarissa Dickson WrightThe world’s...
View ArticleAsk for doggy bag to help reduce restaurant waste
You may feel a bit redfaced about asking for a doggy bag at the end of a delicious meal out, but Belfast City Council is urging you to get over it — for the environment. Related StoriesEateries eager...
View ArticleDrinks giant branded a bully for Arthur’s Day cover-up of rivals
Drinks giant Diageo has been branded a “corporate bully” by the owner of an independent brewery after several Belfast pubs were asked to cover rival beer pumps during last month’s Arthur’s Day event....
View ArticleThe 10 Best gins
Whether you’re mixing a martini or serving it with tonic, ice and a slice, you need the right bottle for the job... Related StoriesEat badgers, says TV chef Clarissa Dickson WrightThe world’s greatest...
View ArticleNigella Lawson to make star appearance at Eason flagship store Belfast
Best-selling and award-winning food writer Nigella Lawson will be at the new Eason flagship store on Friday 2nd November 12.30pm to sign copies of her latest book, ‘Nigellissima’.
View ArticleStars of the kitchen cupboard: Glass jars aren't just for jam
Preserving food has always been a bit of a disaster for me. I tried to preserve jam, I got mould. I tried to smoke salmon, I got ill. I tried to make bresaola once, that thinly sliced, slightly spicy,...
View ArticleIn Video: Christmas French wine master-class
Picking the perfect wine for your Christmas Day festivities can be a tall order, especially if you’re keen to match your salmon blinis to a celebratory bubbly, your turkey with a mouthwatering red or...
View ArticleThe 50 Best wines for Christmas
Looking for bargain bubbly, full-bodied reds, aromatic whites or the stickiest dessert wine? Terry Kirby has all you need to kickstart the festive season Related StoriesThe 10 Best Autumn white...
View ArticleOut To Lunch festival: Get your teeth into what will be a veritable feast of...
January is the month of empty pockets. Christmas has taken care of that. Related StoriesEateries eager to taste success at Restaurant of the Year AwardsNorthern Ireland TV chef stirs it up at third...
View ArticleCuts in food safety checks 'mean horse meat scandal could happen again'
The number of trained local scientists who check food safety in Britain has halved in a decade, increasing the chances that Britain will see a repeat of the horse meat scandal, a leading scientist has...
View ArticleFears of carcinogen in horse meat
A drug with the potential to cause cancer in humans might have entered the food chain through horse meat slaughtered in UK abattoirs, Labour has claimed.Related StoriesTropicana recalls children's...
View ArticleCarcinogen 'could be in food chain'
A potentially carcinogenic drug may have entered the food chain through horse meat slaughtered in the UK, Labour has claimed.Related StoriesTropicana recalls children's contaminated orange...
View ArticleSwitch the fish, consumers urged
More than two-thirds of people in Northern Ireland are not adventurous enough to try alternative types of fish, according to new research.Related StoriesThe 10 Best luxury chocolate barsThe 10 Best...
View ArticleSwitch the fish, consumers urged
More than two-thirds of people in Northern Ireland are not adventurous enough to try alternative types of fish, according to new research.Related StoriesPubs group backs 50p per unit alcohol price...
View ArticleBurger King admits traces of horse meat found in patties
Burger King has admitted finding small traces of horse DNA in the meat used for its burgers. Related StoriesThe 10 Best ginsStars of the kitchen cupboard: Glass jars aren't just for jamIn Video:...
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